Paul and Nat welcome Thomas 13.04.11 7 pound 3 ounces.

This is our page where we have a little rave about how wonderful we are, and what's going on at the moment. If you just can't bear that, hop straight through to the menu page to stop the tummy grumbles. We'll understand!

01.06.10

A big thankyou to everyone who nominated us for the quest small business acheivers award, and pushed us through to the finals.

16.03.10

Our new pizza oven has finally arrived. One of our poor old Lincoln Impingers finally decided that it's only remaining use is to be a good anchor.  We've just intalled the new XLT, and the crust under our pizzas is just exceptional (well, we think so anyway)..... and for the same price as a new fiat punto it'd want to do a pretty good job wouldn't it?

08.05.09

Our Liquor Licence has finally arrived!  We wil always stay BYO, as we have been for 22 years, but we are delighted to be able to offer you a little extra next time you visit.

Gift certificates ... yep, we've got em.  Just wander in the door any old time and we'll make one up for you on the spot for any amount.  We won't sell them over the phone with a credit card: it just opens the door for the dodgy ones (I guess we all know someone like that don't we), you do need to come in to the store in person to get one.

05.02.08

Sunday Mail 03.02.2008

Here are some photos of our new room (we've called it 'the salon' cause it was a hairdresser for about 30 years).  It's great for a private party, or when it's rainy. 

25.05.05

To Paul, Natalie and the staff of Elio's,

I wish to extend a very sincere Thank You!

On Saturday 8th May, my girlfriend Deborah and myself were guests at a wedding reception for our friends Marie and James. To say that the experience was fantastic seems not to do the food or the service justice. Quite simply, the dining experience was the best I have experienced in years - I can honestly say that I have NEVER tasted Italian cuisine as superb, nor have I experienced proprietors and staff who are so willing to accommodate their patrons. So Thank You for an incredible experience, and please don’t
change the way you do anything!!

Warmest Regards,
Pieter Brits